Food fortification is a well-established public health intervention designed to address widespread micronutrient deficiencies in populations. Over time, this strategy has proven remarkably effective...
Throughout history, human survival has greatly depended on sourcing, preparing, and consuming different kinds of food. Food is the third basic need of man...
Nigeria faces a triple burden of malnutrition, consisting of undernutrition, micronutrient deficiencies, and overnutrition, which manifests as overweight and obesity – all of which...
Nestlé Nigeria has reiterated its commitment to food fortification and supplementation as ways to combat micronutrients deficiencies in Nigerians.
The company restated this commitment in...
The Kenyan government says it is partnering with industry and academia to create a robust food fortification infrastructure.
Officials said on Tuesday, June 29, 2021...
Recent scientific research continues to demonstrate that climate change is reshaping forest ecosystems, agricultural productivity, and environmental governance systems...
